TAP Bulletin May 2009
- Posted:18 May 2009
- Download:
822 KB pdf
Caffeine i the most common functional ingredient in the world. While it is present naturally in many different plant products, the majority of people in Western countries consume caffeine on a daily basis from tea, coffee, cocoa, or cola drinks.
Read more about tea and caffeine by downloading the pdf document from the link above.
Myth Buster
“Is the high level of fluoride in tea harmful?”
No, fluoride is known to protect teeth from dental caries. The tea plant accumulates fluoride from the soil and for this reason a cup of tea is a natural source of fluoride.
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UK Tea Consumption
160,000,000
Cups of tea drunk so far in the UK today 
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